Mini fuet SNACK'IN Campofrío 50g.

This Murcian blood sausage with onion is stuffed into natural pork casing, ideal for roasting or frying.

To prepare your sandwiches or tapas buy this sliced salami that comes in two separate packages.

It is a vacuum packed piece of dried and cured pork loin. This is a very traditional 100% Spanish product.

If you like high-quality Iberian chorizo, this one-kilo piece is perfect for you. You can put it in your tapas or traditional dishes.

Buy this dry-cured loin from the pork collar without preservatives, without dyes, without allergens and prepare a sandwich or some tapas.