- Out-of-Stock
Valencianas Cakes 12u DULCESOL 350 G
Magdalenas Valencianas, pieces of pastries very typical of Spain, specifically from the Valencia area. It contains 6 individual packages with 2 units in each.
Ingredients: wheat flour, pasteurized egg sugars, soybean oil, cocoa powder, raising agents (E-450,E-500), preservatives (E-200,E-281.E-202), glycerin, antiox E-330 and authorized weapons. TRACES OF MILK, NUTS OR SESAME)
| NUTRITIONAL INFORMATION | per 100g |
| Energetic value | 1799KJ / 429 Kcal |
| Lipid fats | 22.6g |
| of which saturates | 3.1g |
| carbohydrates | 50.6g |
| of which sugars | 29.9g |
| Dietary fiber | 2.4g |
| Proteins | 5.9g |
| Salt | 0.6g |