MAGDALENA MOJICON RELLENA DE CHOCOLATE

Tiramisu is one of the favorite desserts, with that creaminess of mascarpone along with the touch of amaretto with coffee and chocolate. Delicious.

Anise rolls made manually according to artisan tradition, with totally natural ingredients.

Delicious snacks with cocoa, a kind of sponge cake covered halfway with a layer of chocolate. Enjoy these pastries with a great cup of coffee or milk for your breakfasts.

Cake with white icing (14%), filled with cheese and blueberries (12%), containing milk (10%) and white chocolate decoration with pink shavings (1%),

Net weight: 225g

Magdalenas Valencianas, pieces of pastries very typical of Spain, specifically from the Valencia area. It contains 6 individual packages with 2 units in each.