Ventresca de Atún Claro en Aceite de Oliva CALVO 115 g.

Prepare a plate of appetisers or tapas with this mullet roe cutting it into thin slices and adding fried almonds, dried tuna fillets...

The best tuna mojama ready to eat. Exquisite extra mojama, considered a bite of the highest quality by specialists.

You can eat these anchovies as an appetizer or with a doughnut and Russian salad.

CUCA sardines in olive oil. Sardines fished exclusively on the Atlantic coasts, selected and packaged manually to preserve all their flavour.

Northern tuna in olive oil from the Spar brand. Prepare Russian salad, sauces or sandwiches with this northern tuna.

Galicia is well known for its seafood. Now you can eat these delicious pickled mussels as an aperitif, with the family. Your Spanish Corner sends this seafood conserve to your home.