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Preparation for Flanes and custards FLANÍN EL...
Prepared to make the best flans and custards. The recipe appears in the same box. Surprise your family with some delicious custard with cinnamon and Maria cookies.
Ingredients and allergens:
Mix for cheese cream: Sugar, skimmed milk powder, modified starch, fully hydrogenated coconut butter, emulsifiers (E-471, E-472a, E-450), MILK whey powder, CHEESE powder (2 %), gelatin, stabilisers (E-341, E-466, E-340), glucose syrup, acidulant (citric acid), salt, dyes (E-161b, E-100), flavours. Mix for biscuit base: WHEAT flour, sugar, palm butter, glucose and fructose syrup, MILK whey powder, raising agents (ammonium bicarbonate, sodium bicarbonate), salt, emulsifiers (SOY lecithin, sunflower lecithin), flour treatment agent (METABISULFITO sodium), aroma. Mix for strawberry-flavoured syrup: Sugar, stabiliser (E-407), acidulant (citric acid), flavourings, dyes (E-163, E-150d), emulsifier (E-450). MAY CONTAIN EGG.
Nutritional information (100 g):
Energy: 936 kJ / 225 kcal
Fat: 8.4 g
of which saturated: 5.9 g
Carbohydrates: 31.5 g
of which sugar: 23.5 g
Dietary fibre: 0.5 g
Proteins: 4.7 g
Salt: 0.65 g