Sliced Black Olives EL FARO 225 gr

If you want your appetizers to be special, be sure to include these green olives stuffed with anchovies. A Spanish classic for snacking between meals.

These green olives are pitted and in Spain it is common to eat them accompanied by a cold beer in summer or any time of the year.

For snacking, as an appetizer, any time is a good time to enjoy these tasty olives.

If you want your appetizers to be special, be sure to include these green olives stuffed with anchovies. This variety is mild and has less salt. A Spanish classic for snacking between meals.

The chili pepper is usually used as an accompaniment; in our country it is eaten with stews or meats.

Prepare your typical Mediterranean appetisers with these Gazpacha olives. Combine them on your table with manzanilla olives or those stuffed with anchovies.