Sliced Black Olives EL FARO 225 gr

Pickled capers are used in a multitude of preparations: salads with meat and fish, combined with smoked dishes, for the preparation of different sauces, etc.

One of the best-known types of olives in Spain is the black olive . Enjoy this appetizer with family or friends.

Enjoy these rich green olives seasoned with mojo-picón flavour. A little piece of the Canary Islands on your palate!

At home you can't miss green olives stuffed with anchovy . Buy them to share with family or friends.

Enjoy a traditional aperitif in Spain with these green pitted olives.

Black olives have special characteristics such as the fineness of their pulp, the low pulp-pit ratio and the texture that they maintain once seasoned. Enjoy these olives in your appetisers.