Cabrales blue cheese TGT 100g.

Goat cheese with rosemary, made in Murcia. A traditional cheese from Ermita de la Cruz. Ideal for preparing delicious Spanish tapas.

Delicious aged toasted mixed cheese, ideal for a Spanish cheese board that you can pair with Serrano ham and a glass of wine.

Prepare those pasta dishes that you love so much with a delicious layer of gratin cheese on top.

Use the grated 4 cheeses from El Caserío to gratin your pasta or lasagna; it will give you an exclusive touch of flavour and creaminess.

Do you want to try this Spanish cheese El Cigarral? It is a mild cheese, made with cow, sheep and goat milk, ideal for those family snacks.

You will receive at home a quarter of a whole piece, cut and vacuum packed by our butchers.

Enjoy some pre-cut cheese wedges as an appetiser!

García Baquero has chosen this selection of cheeses (mixed semi-cured, goat and sheep) so that you can prepare special cheese boards, which you can accompany with a good Iberian ham and a few glasses of Spanish wine.

This matured cheese made from a mixture of goat and cow results in a light cheese with bifidus and rich in calcium that helps you take care of your diet.