Ingredients and allergens:
Pork, stabiliser (E-326), salt, lactose (milk), skimmed milk powder, milk proteins, sugar, spices, antioxidant (E-301) and preservatives (E-250, E-252). 143 g of pork meat are used to obtain 100 g of finished product. This product has suffered water loss during the drying process.
Nutritional information (100 g):
Energy: 1421 kJ / 342 kcal
Fat: 25 g
of which saturated: 9.4 g
Carbohydrates: 3.8 g
of which sugar: 3.8 g
Proteins: 26 g
Salt: 4.1 g
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Product not available in summer
