- Out-of-Stock
Salchichón Extra Sausage ROLFHO piece approx. 1kg.
Salchichón Extra (Spanish salami) cured and made with pork and spices. A piece of approximately 1 kilo is cut and vacuum packed.
Ingredients and allergens:
Pork meat (49%), turkey meat (5%), pork bacon, gelatine, olives (18%), water, potato starch, salt, soy protein, milk protein, sugars and spices. Stabilisers E451 and E407, antioxidant E316, preservative E250, natural dye E120. Contains milk and its derivatives.
Nutritional information (100 g):
Energy: 975 kJ / 235 kcal
Fat: 19 g
of which saturated: 6.6 g
Carbohydrates: 6 g
of which sugar: 0.5 g
Proteins: 10.1 g
Salt: 2.9 g