LOMO CURADO ESPUÑA

Delicious pork fuet, a tradition in Spain to eat as an appetiser.

Enjoy at home the traditional blood sausage with rice from Burgos. A 100% Spanish product that is made with lard and blood of pork, rice, onion and spices.

100% meat-free sausages, made with an egg white base, lactose-free, soy-free, gluten-free.

This Salchichón Tradition from the Espuña brand is ideal for snacking or making a delicious sandwich.

Small package of vacuum-packed Iberian chorizo, ideal to consume or present in the form of a tapa. It should not be missing from your table!

100% Iberian acorn-fed chorizos: enjoy a unique experience of exceptional flavor. Buy Iberian chorizo and other Spanish cured meats to prepare appetizers or tapas.