Panceta Curada COREN 250 gr

The Iberian lomo is one of the noblest pieces of the Iberian pig. The cut of the piece stands out for its veined appearance and rosy color, its unmistakable aroma, its juiciness and softness.

100% Iberian acorn-fed chorizos: enjoy a unique experience of exceptional flavor. Buy Iberian chorizo and other Spanish cured meats to prepare appetizers or tapas.

50% Iberian breed Iberian grain-fed loin in thin slices.

Mortadella can be used in some preparations, generally as a filling for some classic specialties, to prepare delicious sandwiches, to snack between meals.

Salchichón Extra sausage (Spanish salami) cured and made with pork and spices. It is cut into slices (approximately 1 kilo) and vacuum packed.

This black pudding with rice is very typical of our area (Murcia), it comes stuffed in natural pork casing and is ideal for roasting or frying.