Classic Imperial Sausage 1954 EL POZO 250g.

It is a vacuum packed piece of dried and cured pork loin. This is a very traditional 100% Spanish product.

The Iberian Chorizo Extra Bellota is a product of the highest quality from the Iberian pig and seasoned with paprika.

Turkey chorizo Pamplona in slices, an exquisite product and being made of turkey it has a lower percentage of fat than the classic pork.

This Salchichón Tradition from the Espuña brand is ideal for snacking or making a delicious sandwich.

Lacón extra smoked flavor, without dyes, lactose-free and gluten-free.

Salchichón Extra (Spanish salami) cured and made with pork and spices. A piece of approximately 1 kilo is cut and vacuum packed.