TERRACOTTA ROUND DISH - 30CM

This type of dishes or cazuelas is used a lot for hot tapas. It can withstand high temperatures without breaking.

• Dimension: 18 cm in diameter, 4 cm high
• Brand: Eurodra

This cazuelitas are perfect for serving "Tapas" or the "crema catalana dessert" as they are 22 cms diameter.

This cazuelitas are perfect for servin g "Tapas" or the "crema catalana dessert" as they are 12 cms diameter.

We use the mortar in Spain a lot to make mayonnaise, alioli, majao... that is, to bind sauces. It is something very practical for all Spanish cuisine. When making a paella, we will need it. A chicken with garlic, the sauce must be made in a mortar... and an infinity of other things...

• yellow mortar 15 cms x 9 high.

Lebrillos are dishes used for serving some olives, tapa.... you can also find them on top of the worktop in the kitchen full with fresh fruit.  They are beautiful, it's intense yellow colour together with a few green spots will give a spanish flavor to every dinner you serve at home!