Pitted Manzanilla olives SPAR 160g.

If you like spicy, try this updated version of the classic olives with pepper, since now you can try them stuffed with jalapeno peppers.

The chilli is usually used as a condiment, because it gives a spicy touch to the dishes, and in our country it is added to stews, meats or salads.

For snacking, as an appetizer, any time is a good time to enjoy these tasty olives.

Try these Delicias banderillas, some skewers with pickles, onions, olives and peppers, with a slightly spicy touch. They are ideal for appetizers.

Pickled stems of caper, a plant from which we get the capers and caper berries.

One of the best-known types of olives in Spain is the black olive . Enjoy this appetizer with family or friends.