Padrón peppers 200g.

Pickled capers are used in a multitude of preparations: salads with meat and fish, combined with smoked dishes, for the preparation of different sauces, etc.

Pitted black olives with a special flavour, ideal as snack or adding to your salads.

This product contains chopped pickled vegetables to prepare Russian salad. You just have to add other products such as potato, egg, tuna and mayonnaise and you will have a typical Spanish tapa.

Prepare your typical Mediterranean appetisers with these Gazpacha olives. Combine them on your table with manzanilla olives or those stuffed with anchovies.

These green olives are pitted and in Spain it is common to eat them accompanied by a cold beer in summer or any time of the year.

As a snack, as an aperitif, any time is a good time to enjoy these tasty olives (chupadedos = finger-licking).