Padrón peppers 200g.

The best appetizer, to have with one of our beers, sangria or tinto de Verano.

The aperitif par excellence, take these olives with one of our beers, a summer red wine, sangria... A classic.

The chilli is usually used as a condiment, because it gives a spicy touch to the dishes, and in our country it is added to stews, meats or salads.

Gherkins in vinegar to add to your salads or to snack between meals.

Classic pitted Manzanilla olives, with an unmistakable flavour, ideal to enjoy a typical Spanish aperitif with friends.

Prepare snacks with less salt content with these green olives stuffed with anchovies. They are a product without gluten and with 35% less salt.