- Out-of-Stock
Half old sheep cheese FLOR DE ESGUEVA approx....
Enjoy one of the best sheep cheeses in Spain, a traditional cheese made with matured sheep's milk. Invite your family and friends to try this delicacy as an aperitif or tapa.
Ingredients and allergens:
Pasteurised goat milk, salt, sequestrant: calcium chloride, rennet and lactic ferments. Rind not suitable for consumption.
Nutritional information (100 g):
Energy: 1642 kJ / 396 kcal
Fat: 32.8 g
of which saturated: 22.8 g
Carbohydrates: 1 g
of which sugar: 1 g
Proteins: 24.2 g
Salt: 1.8 g