- Out-of-Stock
Half old sheep cheese FLOR DE ESGUEVA approx....
Enjoy one of the best sheep cheeses in Spain, a traditional cheese made with matured sheep's milk. Invite your family and friends to try this delicacy as an aperitif or tapa.
Ingredients and allergens:
Pasteurized goat's milk, salt, hardener: calcium chloride, animal rennet, lactic ferments (milk), preservative: lysozyme (derived from eggs). Bark treatment: E-202, E-235 and wine. Inedible bark.
Nutritional information (100 g):
Energy value: 1812 kJ / 437 kcal
Fat: 35.7 g
of which saturated: 26.27 g
Carbohydrates: 1.6 g
of which sugars: <1.0 g
Protein: 27.3 g
Salt: 2g