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Enjoy this 12-month aged reserve cheese from García Baquero, a cured mixed-milk cheese in a pre-sliced format. This Spanish Reserva 12 cheese is ideal to include as one of your favorite appetizers.
Enjoy this 12-month aged reserve cheese from García Baquero, a cured mixed-milk cheese in a pre-sliced format. This Spanish Reserva 12 cheese is ideal to include as one of your favorite appetizers.
A wedge of old mixed cheese made with raw cow's and sheep's milk. A Spanish cheese that due to its intense flavour is ideal to eat as an aperitif or tapas.
Cabrales cheese wedge, with designation of origin. A blue cheese from Asturias made by hand with raw cow's milk, with a strong and extraordinary flavour.
This cheese belongs to the Vega Sotuelamos sheep cheese collection. Cheese made with pasteurized sheep's milk with black truffle and minimum maturation of 5 to 6 months. You can accompany it with a robust red wine such as Cabernet Sauvignon or Syrah.
García Baquero makes this cheese with authentic goat's milk, which is characterised by its smooth texture and delicious flavour. This package contains 250 grams of this Spanish cheese that is already cut, ready for consumption.