Salad seasoning CARMENCITA 75g.

Grinder with 5 types of pepper, so you can grind the amount you want in the moment. It contains black, white, jamaica, pink and green pepper.

Cumin has a strong flavour, so it should be used in small quantities. This aromatic spice is used to prepare some legumes, vegetables and sauces, such as mojo picón, a sauce from the Canary Islands.

Fruit salt with lemon flavour.

Bay leaves are widely used in stews of meat and fish, soups and other Spanish dishes. It gives the food a fresh flavour, between sweet and spicy, and you can use the whole dry or crushed leaf.

Dehydrated tomato - the oldest and most natural way to preserve!

Buy these 100% natural dried tomatoes that do not need a refrigerator and have a long shelf life. Use them to prepare stir-fries, soups, stews or sauces.

Carmencita sodium bicarbonate is special for food use.