Sweet onion FUENCAMPO 700g.

For the more traditional: Black pepper, now in a large format with a grinder.

The peppercorns are ground at the moment you are going to put it on the plate, making it retain its great smell and flavour.

Enjoy a typical Spanish product, the ñora, a kind of pepper widely used in Mediterranean cuisine.

Grinder with spices, especially for barbecue.

White pepper, a seasoning rich in iron, calcium and fibre, used in many sauces made with dairy (cream, cheese...).

Garlic is a product widely used in Spanish cuisine, along with onions. This container contains chopped garlic to be used in the preparation of soups and meats or for salads.

Hot spice used to prepare some recipes of Spanish food: whole cayenne or pepper pod.