Sweet anise ZOCO 70 cl.
Anise ZOCO is a sweet spirit originally from Spain. A Spanish delicacy, composed of alcohol and a sophisticated blend of different herbs and anise.
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Anise ZOCO is a sweet spirit originally from Spain. A Spanish delicacy, composed of alcohol and a sophisticated blend of different herbs and anise.
Sweeten your day with a glass or shot of this fantastic caramel vodka. To drink alone or with ice.
Enjoy this wine from Jumilla, with an intense cherry red color and elegant structure. It is matured in American and French oak barrels for 12 months. It is perfect for different types of meats and fish, cheeses and rice.
Enjoy this Cava from Freixenet brand very cold, with ice cubes. It is ideal for preparing cocktails or to have with desserts or fruit.
Spanish beer launched by Mahou in 1890, the usual one now in a savings pack.
A white wine made from Merseguera grapes, made and bottled by Domigo Alcaraz Roca at Finca La Cerca, an unctuous and attractive wine that gives off powerful aromas with a pleasant acidity. Perfect to pair with white meats, risottos, blue fish or even sweet fruit-based desserts.
Savour and enjoy the authentic Marcilla Gran Aroma coffee beans. Made by master roasters since 1907. Superior quality, with a high content of Arabian coffee, enveloping and fruity aroma, refined flavor and medium-high intensity. Ideal to take at home or in hospitality businesses.
Marcilla coffee beans in 500 g format, designed for both cafes and bars and for domestic use. Enjoy the best coffee, with an intense aroma and extraordinary flavour.
Enjoy one of the best Spanish cheeses with this Garcia Baquero cheese. A mild-flavoured cheese, made with a mixture of cow's, goat's and sheep's milk.
Anís del Mono (anise from the monkey) is a registered Spanish brand, from Badalona (Catalonia). In Spain it is widely used both for confectionery and to add a touch to coffee, with the famous carajillo.
Tapas dish, brown, to present your best recipes. This dish can be put in the oven. It is ideal for traditional tapas.
A sweet and pleasant liqueur made from rum with the addition of honey aroma.
White wine from Torres, from the Mediterranean area, made with the best white grapes. It is a fresh and smooth wine, very aromatic.
Rioja red wine, the authentic Spanish wine, with a complex and aromatic aroma on the palate. Ideal to enjoy traditional ham and cheese tapas.
This is an elegant and friendly rosé wine, ideal for appetisers and cold dishes.
Veterano is one of Osborne's classic brandies. In all Spanish houses you always find a bottle of this drink since we use it a lot for cooking. A lamb roast with brandy and lard comes out spectacular, without forgetting some pine nuts of course. In some sauces we also give it a touch with brandy and it can also be used to add a touch of flavour to rice dishes with meat.
Olive oil Manzano is a very good quality oil, packed in a 1 liter plastic bottle. You can use it to prepare your best stews and fried dishes and enjoy the Spanish tradition at the same time. It contains exclusively refined olive oils and virgin olive oils.
Cream liqueur, special to take a shot or glass after meals. Drink made from Galician pomace, sweet and pleasant to the palate.
Freixenet brut rosé cava with fine and elegant bubbles. Ideal to share in special moments.
Simply put, this product is something natural: tuna in sunflower oil. This product is packaged in an easy-to-open can. It is ideal for the catering industry.
Take this nut mix with a Spanish beer, wine or vermouth. The best way to start a meal or snack between hours.
From the Protos wineries in the Ribera del Duero, this rosé wine comes to accompany you at any time.
Big bag with hard eucalyptus and menthol candies, ideal to breathe well for its menthol action.
Refined seed oil with an acidity of 0.2 º, ideal for your dishes and salads.
This Iberian sausage extra bellota has been made with a mixture of minced pork, bacon and Iberian pork fat, added with salt, spices and additives, kneaded and stuffed in natural casings, undergoing a maturing-drying process.
This Iberian Chorizo Extra Bellota from acorn-fed pigs is ideal for your traditional dishes or tapas.
In this Brut Reserva from the Segura Viudas winery, the Macabeo variety stands out, which provides an optimal level of acidity and a pleasant fruity character. This cava is aged for a minimum of 15 months in the bottle, thus achieving complexity and elegance. A perfect dry sparkling wine to drink as an aperitif or during a meal.