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One of the best known Spanish traditions are tapas. Enjoy these fried almonds with some olives and a cold beer.

Tia Maria is a dark coffee liqueur with a hint of vanilla and Jamaican rum.

Licor 43 is one of the most famous Spanish liqueurs outside of our country. It's commonly drunk with lemon, pineapple, or orange juice, and some even drink it with a chocolate milkshake! According to legend, it owes its name to the combination of 43 different ingredients. It is an indispensable ingredient of the famous Asiatico coffee from Cartagena. The factory is located in Cartagena (Murcia) and its commercialization began in 1946 when a young businessman from Cartagena named Diego Zamora founded the company along with other family members.

If you like strong-flavored cheeses, be sure to try this Cabrales cheese with designation of origin. An artisanal cheese that will make you enjoy an intense and authentic flavor. Ideal to complete a typical Spanish cheese board.

Larios 12 is a Premium gin of excellent quality that is made through 5 distillations in which 12 botanical species extracted directly from nature are incorporated. Apart from the typical aroma of gin, aromas of orange blossom and citrus aromas are added.

Premium Gin, Mediterranean, four times distilled with strawberry aroma, a top quality product.

You can now buy ColaCao Online in a big way! Giant format with 2.5 kg and a gift inside. Now you won't be missing Cola Cao at home! We ship to all EU and UK countries

The DYC (Whiskey Distilleries and Crianza) Whiskey brand, with more than 50 years of experience, has become one of the most endearing and felt as their own by the Spanish. The distillery produces exclusively double-distilled Whiskey in column stills. It uses water from the Eresma River that flows directly from the peaks of the Sierra de Guadarrama to the distillery. The distillation phase is carried out at the Palazuelos de Eresma distillery (Segovia) and the blending and bottling at the Valverde del Majano plant (Segovia), where Anís Castellana is also produced (also available in our online store).

Tanqueray London Dry Gin was created by Charles Tanqueray in 1830, and is still made today using the same classic and timeless recipe. This gin goes through four distillations to offer the perfect balance of the four classic plants present in gin: refreshing juniper, spicy coriander, aromatic angelica and sweet licorice. Tanqueray London Dry Gin is best served with tonic, plenty of ice and a slice of lime, but can also serve as a base for cocktails.

Puerto de Indias Strawberry Premium Gin is a Spanish artisanal gin, which has been made in Seville with the best strawberries from Huelva. This gin with a soft touch of licorice, has an intense aroma of strawberry and juniper, as well as a subtle citrus note.

What's better than inviting your loved ones to eat some traditional Spanish tapas and appetizers and taste a creamy and sweet Spanish cheese, made in an artisanal way with milk of national origin. Buy this half piece of decava cured cheese to have it at every special moment.

POLISHED INDUCTION PAELLA PAN.

34 CM.

Buying olive oil in carafes is cheaper than buying it in a one-liter bottle. The problem is that working with carafes in the kitchen is impossible. You need an oiler to add a little oil and make it easier to handle.

• This oiler is drip-free!

Reserva de la Familia, Juvé and Camps Cava, an elegant dry cava to share with special people. Perfect with acorn-fed Iberian ham, but it also goes with a vichysoisse with toasted almonds, a suckling pig with apple puree and a camembert tart with walnuts.

COOSUR extra virgin olive oil, the perfect ingredient for your kitchen.

Amaretto is a sweet liqueur with a bitter touch (amaretto) originating from Saronno, in northern Italy, using an original recipe that has remained unchanged since its origins in 1525. Only natural ingredients of the highest quality are used for its preparation, as the essence of 17 herbs and fruits that accompany its main ingredient, the almond. It is the quintessential Italian style icon and the best-selling Italian liqueur in the world.

This is a young white wine made from the Albariño grape variety, clean and bright.

This Iberian salchichón from Salamanca has been made with Iberian pork meat, pigs fed with acorns. It can be served as tapas or added to traditional dishes such as stews and soups.

The Iberian Chorizo Extra Bellota is a product of the highest quality from the Iberian pig and seasoned with paprika.

Entertaining set of games: Parcheesi, Goose and Bingo!

The Parcheesi and the Goose have a metal board that magnetizes the pawns; the dice are embedded in a holder so that they are not lost.

The electric Bingo includes 90 balls and 48 cards to spend long hours of fun, either with friends or family.

Try the new combination of Licor 43 with chocolate. It is ideal to drink it cold.

This Ribera del Duero has an intense, cheerful and tasty character. It is recommended with white and red meat, bushmeat, pasta, fish in sauce, Castilian soup and stew.

This cheese will surprise you with its pleasant and sweet touch of honey and its irresistible truffle aroma and flavor, an exclusive and exquisite flavor.

oiler to add a little oil and make it easier to handle.

1L stainless steel drip-free oiler

Flor de Esgueva is a excellent cheese, made with raw milk of sheep and has been matured for at least 7 months. This cheese comes from a privileged area of northern Spain. Enjoy this quality product in your appetizers and accompany it with a good wine.

CARBONELL mild olive oil, the perfect ingredient for your daily cooking.

Carbonell mild olive oil is a versatile olive oil, with which you can respect the authentic flavour of your dishes. It is an ideal oil to prepare hot stews or delicious fried foods.

This paella pan is specially designed for induction cooktops, but can also be used on the oven, on top of the stove and grill. 

• 30 cms

Red wine with D.O. Rioja, minimum 24 months in American and French oak barrels. It can be taken with any type of meat, grilled mushrooms, some flavourful or fatty fish, such as tuna or cod, Emmental or Gruyère cheese. It is also good with rice with mushrooms.