Green olives seasoned with mojo-picón GOMU 350g.

A mix of pickles of the best quality, various types of olives, gherkins, onions and peppers soaked in salt and vinegar ready to eat.

Gherkins in vinegar to add to your salads or to snack between meals.

To prepare different dishes such as salads and pastas, EL Faro brings you these sliced olives, ready to serve.

Pickled capers are used in a multitude of preparations: salads with meat and fish, combined with smoked dishes, for the preparation of different sauces, etc.

Try these Delicias banderillas, some skewers with pickles, onions, olives and peppers, with a slightly spicy touch. They are ideal for appetizers.

Verdal olive seasoned with the traditional recipe of Andalusian farmhouses.