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Fresh Pizza with Ham and Mozarella Pearls...
Casa Tarradellas brings us a new recipe for fresh pizza with slow fermentation dough. Try the taste of the Mediterranean.
Ingredients and allergens:
Roasted red peppers, water, salt and citric acid.
Nutritional information (100 g):
Energy: 150 kJ / 36 kcal
Fat: 0.16 g
of which saturated: 0.03 g
Carbohydrates: 7.9 g
of which sugar: 5.6 g
Proteins: 0.87 g
Salt: 0.86 g