Iberian Salchichón FLORENCIO GÓMEZ approx. 1kg.

This cold cut of cooked turkey breast with reduced salt and fat content is ideal for those who want to take care of their well-being (bienestar).

The Peña-Cruz company brings us traditionally made products, such as this homemade sausage.

Iberian Chorizo (paprika sausage) from Salamanca cut in thin slices and packed in two packs of 50 g, of the DELEITUM brand.

Chorizo de Jabugo that you can enjoy however you want: natural, in your stews or on the barbecue. A Spanish product of unmatched quality.

If you like high-quality Iberian chorizo, this one-kilo piece is perfect for you. You can put it in your tapas or traditional dishes.

Lomo is one of the best quality sausages. Made mainly from the muscles, it hardly shows any fat and thanks to its maturation it has an exquisite flavour.