BROWN CERAMIC OVEN DISH - 14CM

This cazuelitas are perfect for servin g "Tapas" or the "crema catalana dessert" as they are 12 cms diameter.

We use the mortar in Spain a lot to make mayonnaise, alioli, majao... that is, to bind sauces. It is something very practical for all Spanish cuisine. When making a paella, we will need it. A chicken with garlic, the sauce must be made in a mortar... and an infinity of other things...

• yellow mortar 15 cms x 9 high.

28 cm diameter clay casserole without handles, ideal for serving tapas of olives, nuts.... or for homemade custard! It is also widely used for the famous Catalan cream, for which we have all the utensils to make it, including the sugar burner...! Frost and fire resistant.

This cazuelitas are perfect for serving "Tapas" or the "crema catalana dessert" as they are 14 cms diameter.

Ceramic tray for serving different dishes and appetizers, try some pickled mussels.

With bamboo base.

This cazuelitas are perfect for serving "Tapas" or the "crema catalana dessert" as they are 18 cms diameter.