Ham Knife + Sharpener
Perfectly designed to slice ham as finely as possible. This will of course come with experience, but the knife is essential, as is its sharpener to keep your knife in perfect condition.
HAM KNIFE AND METAL SHARPENER
There are 100 products.
Perfectly designed to slice ham as finely as possible. This will of course come with experience, but the knife is essential, as is its sharpener to keep your knife in perfect condition.
HAM KNIFE AND METAL SHARPENER
This cazuelitas are perfect for serving "Tapas" or the "crema catalana dessert" as they are 22 cms diameter.
In every Spanish ho
me you will find one of this mortar in the kitchen. They are ideal for making traditional sauces, like ajillo chicken or even paella. The morter is ready for years of use and is food safe. The pestle is made of ceramic.
Some people in Spain even do the alioli in the mortar. 100% spanish thing!
Arcos is a spanish company based in Albacete (Catilla la Mancha), they have been producing knifes for the last 250 years. Very high quality products.
The stainless steel from which they are made gives them a strength and durability that seems almost endless. We have available the Steak knife by arcos as well.
Brand: Arcos
Buy this original apron for your kitchen, with the image of the traditional "flamenco dancer". Make your daily activities a little more fun with this fabric apron!
Original kitchen apron with the image of the famous Spanish Bull. A fabric apron with design that you can use in the kitchen every day.
This cazuelitas are perfect for serving "Tapas" or the "crema catalana dessert" as they are 26 cms diameter.
In Spain we use this wood plate for serving octopus and also other tapas.
Traditional terracota jar for serving sangría in Spain. This jar has a capacity of 500 ml of content. It is made in Spain.
We use the mortar in Spain a lot to make mayonnaise, alioli, majao... that is, to bind sauces. It is something very practical for all Spanish cuisine. When making a paella, we will need it. A chicken with garlic, the sauce must be made in a mortar... and an infinity of other things...
In Spain we use so much the mortar for so many things. If we want to prepare ajillo sauce (garlic sauce) we do it here, also for the majao (matching garlic & parsley) so famous in the paella.
People sometimes prefer to have a wooden mortar, we also have available the ceramic one.
28 cm diameter clay casserole without handles, ideal for serving tapas of olives, nuts.... or for homemade custard! It is also widely used for the famous Catalan cream, for which we have all the utensils to make it, including the sugar burner...! Frost and fire resistant.
You have the exclusive glass to make the traditional Asian coffee from Cartagena (Murcia, Spain) in our store. We ship worldwide !!
This is the traditional paella pan used by spaniards for ages. As you use your paella pan it will become seasoned getting a different colour. You can use it for grill, oven or on top of the stove. After every use wash the paella pan by hand and season it with a light film of oil to prevent rust. Should any rust appear merely wipe if off. Enjoy your Paellas!!!!
Ceramic tray for serving different dishes and appetizers, try some pickled mussels.
With bamboo base.
Basket made with wicker, ideal to put bread or other sweets. It has an oval shape.
Ceramic tray for serving different dishes and appetizers, try some pickled mussels.
With bamboo base.
Round wrought iron casserole dish 13.5x10.5x8cm, with bamboo base.
Buy this terracotta jar for wine, sangria or any other drink which you choose. It is a product made is Spain, and has a capacity of 1 litre.
The traditional and popular use of the porrón has been to serve wine among several diners in a hygienic way, without the jug coming into direct contact with the mouth. Today it is also used for beer, sangria and other drinks.